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Describe the concept behind the new restaurant. There are only a few concepts that you can do all day long and French was one of them. I also grew up in Lebanon, a French colony, so I grew up with bistros and brasseries on every corner, just like Starbucks in Toronto.

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While the US is nowhere near as old as many other countries in the world, there's still plenty of history to be found, especially when it comes to food. From inns and taverns that have been around since the Revolutionary War to restaurants that were prominent watering holes in the days of the Wild West, every state has a unique story regarding its oldest restaurant. Keep reading for the oldest restaurant or nearly the oldest in every state.

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Modeled after Vanessi's in San Francisco. Classic American Italian. In the s, an early alternative to New Orlean's Creole inflected Italian cooking.

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As the contemporary speakeasy trend rages on around the worldit seems apt to also celebrate the many American bars operating today that were, at one time, the real deal. Located in the Belvedere Hotel, The Owl Bar derives its name from the fake owl that, during Prohibition, would blink to signal to regulars that shipments of booze had arrived—and that it was safe for them to come drink. Today many of the year-old features remain, from the carved-wood entryway to the owl itself.

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The s and s saw the emergence of an extraordinary trend in dining architecture—restaurants designed to look like anything other than a restaurant. Animals, foodstuffs, objects—even an airship—nothing was off limits, especially, it seems, in Los Angeles. The cause for this explosion of culinary surrealism?

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Yes, I'll give feedback No, Thanks. The Jucker family has been baking for nearly years. Miraculously, the family survived and started a new life in Houston.

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Prunier restaurant and caviar house in Paris' Avenue Victor Hugo is a restaurant of legend. Founded in and now under the careful guidance of Pierre Berge, the House of Prunier has succeeded in transplanting sturgeon to the waters of the Gironde, so now farm-fresh caviar of the Aquitaine is served alongside classic Iranian. Elegant and moneyed diners may choose the marble oyster bar or mount the majestic staircase to the stunning Art Deco dining room, a space of such beauty and romance you will want to stay and stay.

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Some of the detail is original, and some is hauled in from other places. There are the soaring facade and interior of Eleven Madison Park, by some of the same architects who designed Rockefeller Center; Employees Onlyan elegant year-old West Village spot with a sophisticated menu and white-jacketed mixologists; the classic New Yorker Hotel in Midtown; the Flatiron Loungewith its cobalt-blue mirrored wall and black velvet chairs that once belonged to Liza Minnelli; and Three Diamond Doora new bar in Bushwick, Brooklyn, with prosecco on tap. Roberta Nusim, president of the Art Deco Society of New Yorksays the design from the period between the world wars appeals to generations well beyond those that experienced it. The idea that we can soar to great heights via skyscraper or airplane.

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Hidden away in secret corners of central London are some of the most glamorous bars you'll ever find. Making the perfect retreat for after work drinks, intimate celebrations, or a special date, all sorts of drinkers will delight in the unique experience of the s bars in London. Here is a list of our favourite venues that will definitely make a good impression.

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The 10 oldest restaurants in Toronto. The oldest restaurants in Toronto are harder to determine than you might think. With no central database, you have to rely on the restaurant's own declarations as to their opening dates. It's also important to have some sort of criteria in place.

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